Lunch


WEEKDAYS / 11am to 5pm
SATURDAY & SUNDAY / 2–5pm

Our eggs, meats, cheese, and most of our fruits, vegetables, and grains are sourced from our friends on organic farms and farms that use sustainable practices in Minnesota, Wisconsin, and Iowa.


Soups

Bowl 6.5 / Cup 4.5
Served with fresh baked bread (sub. GF for $2)
QUART To-Go 12

  • Split Pea + Ham GF
  • Minestrone (V)

Deli Salads

Bowl 6.5 / Cup 4.5

Served with fresh baked bread (sub. GF for $2)
See case for today’s selections

Deli Sampler 12
Choice of three deli salads on a bed of mixed greens & herbs

Soup & Deli Combo

Cup of Each 8.5 / Served with fresh baked bread (sub. GF for $2)

Salads

Served with fresh baked bread (sub. GF for $2)

Thaw Salad 13
Roasted beets, pickled fennel, Red Table Meat Co. salbando salami, bibb lettuce, blue cheese lemon honey mint dressing GF

Birchwood Salad Full 11 / Half 7
Mixed greens, Shepherd's Way Hope cheese, sprouted lentils, carrot, onion, tangelo thyme vinaigrette, tangelo wheel, sunflower seeds GF

Classics

Roasted Roots Hand Pie 13
Turnip, parsnip, celery root, sweet onions, kale + feta in cream cheese pastry, fruit gastrique, sunchoke puree

Veggies & Rice 11
Cilantro lime brown rice with sautéed seasonal vegetables GF (V)
Available with choice of Chicken Confit or Marinated Tofu (V) for $5

Savory Waffle 14
Sweet potato + brown rice + kale waffle, caramel apple butter with lemongrass, poppyseeds, shallot cilantro butter, bacon lardoons, sunny-side egg, maple syrup, powdered sugar
Available GF — just ask your server!

Entrees

Steak & Fries 19 - 4 oz. / 28 - 8 oz.
Peterson Limousin grass-fed grilled New York strip, sambal maple carrots, french fries, sauce du jour, mixed herbs GF

Tagliatelle 19
Horseradish cream, thaw vegetables, kale + stems, mixed herbs, parmsean, lemon

Lemongrass Chicken Stew 19
Coconut lemongrass broth, nettles, spiced ginger, jasmine rice, cilantro, kiwi chutney, grilled naan

Sandwiches

Birchwood Burger
Housemade ketchup & mustard, onion, pickled cucumbers, lettuce, birdseed bun
Add cheddar $1 / Add bacon $2

your choice of:
Peterson Limousin grass-fed beef 14
Ferndale Turkey 13
Black Bean Quinoa 12

Thaw Burger
Meyer lemon mascarpone, pickled red onion, rosemary aioli, microgreens, butter bun
Add cheddar $1 / Add bacon $2

your choice of:
Peterson Limousin grass-fed beef 16
Ferndale Turkey 15
Black Bean Quinoa (VR) 14

Chicken Schnitzel Sandwich 14
Horseradish cream, fried capers, sunny egg, lettuce, butter bun

Turkey Salad Sandwich 12.5
Wild rice turkey salad, walnuts, cranberries, orange parsley mayo, red onion, lettuce, birdseed bread

Marinated Mushroom Sandwich 12.5
Shiitakes + oysters, red onion, cracked pepper tofu dressing, lettuce, herb focaccia (V)

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Half Sandwich 7
Choice of Marinated Mushroom Sandwich OR Turkey Salad Sandwich
On fresh baked bread (sub. GF for $3)
Served with choice of blue corn chips & salsa roja*
OR mixed greens with tangelo thyme vinaigrette*
*Substitute Cup of Soup or Cup Deli for $2

Pizzas

On housemade crust (sub. GF for $3)

Corned Beef Pizza 14
Corned beef, sauerkraut, shaved fennel, caraway, dijon, fontina

Vegetable Pizza 12
Black bean puree, roasted root vegetables, kale stems, pickled red onion, marinated kidney beans, provolone

Sausage 12
Pork sausage, tomato fennel ragout, cheddar, provolone

Cheese 11
Tomato fennel ragout, cheddar, provolone

On the Side

Organic French Fries 6
Housemade ketchup & dipping sauce du jour GF

Chicken Wings 9
Piri piri sauce, buttermilk blue cheese dressing, celery curls GF

Sweet Potatoes 10
Sweet potato jojos, maple sweet potato mash, sweet potato chips, horseradish cream, fresh herbs GF

Chips & Salsa 4.5
Blue corn tortilla chips, housemade salsa roja GF (V)

Pickles 2
Housemade dill pickled cucumbers GF (V)

Greens 4.5
House-mixed greens & herbs with tangelo thyme vinaigrette GF (V)

Toast & Jam 2
Grilled birdseed bread with butter & seasonal housemade jam

GF Toast & Jam
3
Grilled housemade gluten-free bread with butter & seasonal housemade jam GF

Brown Rice 4.5
Cilantro lime GF (V)

Two Eggs 4.5
Scrambled, over easy, or sunny-side GF

Sausage 5
Wile rice + fennel patties GF

Fruit 6.5
Fresh, seasonal mix GF (V)

French Toast (1/2 slice)4
Maple syrup, powdered sugar

Bacon 5 GF

Kids' Lunch Menu

10 & under / Served with choice of mini salad, housemade applesauce OR sautéed broccoli

Turkey Burger 6
Housemade ketchup, cheddar, provolone, pickles, birdseed bun

Fish Sticks 6
Urban Organics tilapia, housemade tartar sauce

Black Bean Quinoa Burger 6
Housemade ketchup, cheddar, provolone, pickles, birdseed bun

Hot Dog 5
Ferndale Market Turkey hot dog, fresh baked bun & housemade ketchup

Cheese Pizza 6
Tomato fennel ragout, cheddar, provolone / Available with broccoli by request

Kiddy French Toast 5
Maple syrup, powdered sugar

Dessert

Izzy’s Ice Cream
Small Scoop 4 / Double Scoop 5
Ask your server for today's selections

Sweet Science Sorbet
Single Scoop 5 / Double Scoop 7
Ask your server for today's selections

Bakery
See the case for today's selections