Dinner

Our eggs, meats, cheese, and most of our fruits, vegetables, and grains are sourced from our friends on organic farms and farms that use sustainable practices in Minnesota, Wisconsin, and Iowa.


Dinner

For a minimum of 20 people. A la Carte pricing is available by request.
Buffet-style / per person 25.00

Dinner includes:
Mixed Greens – Tangelo thyme seed vinaigrette
Birdseed Rolls – Radish herb butter
2 Entrées – see below
1 Side – see below
Compostable: plates, napkins, utensils.

Choice of (2) Entrées

  • Lemon + Herb Roasted Chicken – Hidden Stream chicken, blue cheese buttermilk dressing GF
  • Pulled Pork – Hidden Stream Farm pork, Carolina BBQ sauce GF
  • Vegetable Hand Pie – Cream cheese pastry, tangelo gastrique
  • Veggies + Rice with Tofu – Cilantro lime brown rice with sautéed seasonal vegetables and sesame marinated tofu (V)
  • Grass-fed Beef – Peterson Limousin beef, horseradish creme fraiche GF

Choice of (1) Side – each additional side 4.00 / person

  • Mashed Potatoes / Yogurt and thyme GF
  • Roasted Vegetables / Seasonal mix with sunflower seed pesto GF (V)
  • Chips & Salsa Roja / Blue corn chips and homemade salsa roja GF (V)
  • Deli Salad / see below

Deli Salads

Birchwood Broccoli
Dried cranberries, red onion, scallion, sunflower seeds, cumin coriander mayo

Speltberry Carrot
Spelt, roasted carrot, dill, beet, cabbage, red onion, garlic, lemon vinaigrette (V)

Chickpea + Lentil
Chick peas, black lentils, marinated mushrooms, scallion, celery root, parsley, cilantro, mint, verjus vinaigrette GF (V)

Potato Beet
Potato, beet, carrot, peas, red onion, fennel fronds, parsley, cider vinegar, olive oil, mustard GF (V)

Tangelo Thyme Pasta
Potato, beet, carrot, peas, red onion, fennel fronds, parsley, cider vinegar, olive oil, mustard GF (V)

Need Appetizers? Or Dessert?